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Restaurant Worker’s Handbook by Jim Pace & Jerry Macgregor
Restaurant Worker’s Handbook by Jim Pace & Jerry Macgregor
Jim Pace’s “The Restaurant Worker’s Handbook shows you how!
Jim Pace makese a very successful living performing Restaurant Magic. Now, in this “Handbook for Restaurant Workers,” Jim shares the secrets that have taken him years to learn. In this extremely informative, 153-page book, Jim teaches you everything it takes to become a successful Restaurant Entertainer.
In addition to invaluable information on becoming a successful Restaurant Entertainer. Jim and Jerry MacGregor also part with their own pet routines, including “Openers,” “Strong Middle Routines” and “Closers.” Learn eight-awesome effects with cards, coins, sponge balls and the appearance / disappearance of restaurant taint table items.
What you will learn:
- How to Find Places to work.
- How to approach a restaurant
- How to get the job.
- How to keep the job.
- Pricing your services.
- Creating your act.
- What material to perform
- Keys to working tables
- Handling types of clientele
- Secrets for increasing income
- How to promote yourself
- Contracts & More!
Pages 154 – Hardbound
